Rhuby Tuesday Cocktail
Ingredients
- 1 1/2 oz. Smugglers' Notch Distillery Gin
- 1 oz. Boyden Valley Winery Rhubarb Wine
- 1/2 oz. Fresh Lemon Juice
- 1/3 oz. Sumptuous Syrups Black Currant
- Sea Salt/Sugar Rim (1:1 Ratio)
- Cherry Garnish
Instructions
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Combine Gin, Rhubarb Wine, Lemon, & Sumptuous Black Currant Syrup in shaker with Ice. Shake Vigorously! Strain into sea salt/sugar rimmed cocktail glass or coupe. Cherry garnish
From Jeffersonville With Love
Ingredients
- 4 oz. Smugglers' Notch Gin
- 2 oz. Pom Wonderful
- 1 oz. Simple Syrup
- 0.5 oz. Fresh Squeezed Lime Juice
Instructions
-
Combine all ingredients in a Boston Shaker filled with ice. Shake until well frosted. Strain into your favorite glass. Garnish with a lemon wedge. Watch the sparks fly.
Labor Day Libation
Ingredients
- 3 oz. Smugglers' Notch Gin
- 3 oz. Polar Pomegranate Dry
- Lime Juice
Instructions
-
Combine all ingredients into your favorite glass containing ice...enjoy with good friends
Blend 802 Cosmo
Ingredients
- 2 oz. Smugglers' Notch Blend 802 Gin
- 1/2 oz. Cointreau Orange Liqueur
- 2 oz. Cranberry Juice
- 1 tsp Fresh Lime Juice
Instructions
-
Pour the gin, Cointreau and juices into a cocktail shaker half-filled with ice cubes. Shake well and strain into a cocktail glass. Add a lemon twist and enjoy.
Smugglers' Sizzler
Ingredients
- 1 oz. Smugglers' Notch Gin
- 3 oz. Honest Ade's Cranberry Lemonade Juice
- Lemon
- Blueberries
Instructions
-
Pour SND Gin and Cranberry Lemonade Juice into a Boston shaker with ice. Add a squeeze of lemon and shake until well frosted. Put fresh blueberries on a skewer as a garnish and just chill out...
802 & Tonic
Ingredients
- 2 oz. Smugglers' Notch Blend 802 Gin
- Tonic Water
Instructions
-
Combine Smugglers' Notch Blend 802 Gin with Tonic water in a glass with ice...enjoy on a day sunny day...perfection...